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Herbed Poached Salmon and Creamy Dill Dipping Sauce
KosherEye.com This recipe is delicious, period. We have tried several different methods for poaching salmon, and this is the winner. It is simple enough to make any day, and elegant enough to serve on...
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Veracruz Style Fish Paella
KosherEye.com We have adapted this recipe from Chef Rene Camelo, Executive Sous Chef, Ritz Carlton Cancun. It can be made with chicken instead of fish, if you use vegetable stock. Enjoy!...
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Pecan-Topped Salmon
KosherEye.com From Table for Two, A Kallah's Cookbook by Rivka Parizad, Israel Book Shop PublicationsFrom the author: I love using pecans when I cook. It’s an easy way to add simple elegance to a dish...
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Ayelet's Moroccan Salmon
KosherEye.com Ayelet’s Moroccan Salmon Recipe from A Taste Of Pesach 2: Trusted Favorites ▪ Simple Preparation ▪ Magnificent ResultsArtscroll/Shaar PressAyelet shares her Moroccan background with...
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Tofu Fish Masala
KosherEye.com Adapted from Masala Mamas, Lioness PressElana Sztokman, EditorMumbai surrounded on three sides by water is a fish-loving city. Still, many of the women are vegetarian- some eat meat once...
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